Stardust bauble - 3 papillotes

Beneath its festive wrapper, our papillote reveals a unique recipe: a praline of hazelnuts roasted over a wood fire in the Creuse, combined with our dark São Tomé chocolate. The warm notes of the hazelnut meet the intensity of the cocoa in a deliciously melting bite.

Dairy-free, with no cream and no animal fat, an artisan creation that lets the flavour take centre stage. Fire-roasted Sicilian hazelnuts come into their own, with delicately toasted notes and a long, chocolatey flavour. A pure recipe, where the hazelnut brings roundness and the chocolate gives structure. Our original recipe, made at more than 4 tonnes a year, 3 tonnes of which go to Biocoop, sold all over France.

Artisan chocolate from the Vercors - Dairy-free - Gluten-free

Dark chocolate*°42% (São Tomé cocoa paste*°, cane sugar*°, cocoa butter*°), hazelnut praline*40% (hazelnuts*, cane sugar*), sugar*°, cocoa powder*°, sunflower oil*

*organic farming agricultural ingredients

°54% of the total agricultural ingredients come from fair trade, controlled according to the FiABLE standard. More information at www.BIOPARTENAIRE.com

Contains tree nuts.