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Dark baking chocolate - 200 g by Frigoulette, styled

Dark baking chocolate - 200 g

An intense cocoa for your baking, to be used sparingly for a full chocolate flavour.

Net weight: 200 g

11,10 € incl. VAT

That is 55,50 €/kg incl. VAT

1

Give your baking real character with our dark couverture chocolate, 75% cocoa, single-origin São Tomé. Its woody, fruity notes elevate your cakes, mousses, ganaches and fondants. Melt it to use in your recipes or to make delicious coatings, whatever you feel like creating. It is also lovely eaten just as it is, as a treat.

Chocolats Frigoulette - Artisan chocolate maker in the Vercors, dairy-free and gluten-free

Ingredients and allergens automatically translated from French: if in doubt, the French label is the reference.

  • Dispatched within 72 hoursMonday to Friday, by Colissimo
  • Free deliveryFrom 100 € of purchases, otherwise 6,90 € to a pick-up point
  • Click & collectFree collection from the chocolate factory in Beaufort-sur-Gervanne
  • Carefully packedAdd a personal message to your order
  • Secure paymentBy card, with Stripe
  • Organic, fair trade, dairy-freeCocoa from São Tomé, gluten-free and palm-oil-free

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