Blackcurrant Filled Chocolate
The tangy freshness of blackcurrant meets the intensity of chocolate in a delicately fruity bite.
18,90 € incl. VAT
Bestseller
Wild rose-filled chocolate
Beneath the crunch of the chocolate, the wild rose reveals a melting centre with fruity, delicately tangy notes.
Net weight: 150 g
18,90 € incl. VAT
That is 126,00 €/kg incl. VAT
1
Eglantine is another name for the wild rose, and it is its red fruits, rosehips, that we use for our filling. Their soft, fruity, slightly tangy flavour makes for a discovery as delicate as it is surprising. We carefully prepare a lightly sweetened, melting filling, then place it between two thin layers of chocolate to create three indulgent layers.
With the first bite, the chocolate gives its crunch before revealing the tender wild rose centre. Its fruity notes then unfold on the palate, with a hint of acidity that balances the intensity of the cocoa.
Dark chocolate*(São Tomé cocoa paste*, cane sugar*, cocoa butter*), cane sugar*, wild rosehip pulp 14%, Damask rose hydrosol* 3%, Damask rose essential oil*
May contain traces of nuts,
Ingredients and allergens automatically translated from French: if in doubt, the French label is the reference.
- Dispatched within 72 hoursMonday to Friday, by Colissimo
- Free deliveryFrom 100 € of purchases, otherwise 6,90 € to a pick-up point
- Click & collectFree collection from the chocolate factory in Beaufort-sur-Gervanne
- Carefully packedAdd a personal message to your order
- Secure paymentBy card, with Stripe
- Organic, fair trade, dairy-freeCocoa from São Tomé, gluten-free and palm-oil-free
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