
Dark chocolate bar with Espelette pepper
The intensity of chocolate, awakened by the gentle heat of Espelette pepper.
8,70 € incl. VAT
Free delivery on orders over 100 €

Melt-in-the-mouth São Tomé chocolate meets the delicate crunch of toasted hazelnut pieces.
Net weight: 100 g
9,30 € incl. VAT
That is 93,00 €/kg incl. VAT
São Tomé chocolate meets toasted hazelnut Our 100 g bar of 75% single-origin dark chocolate from São Tomé is enriched with plump hazelnuts, carefully selected and roasted in our chocolate workshop to bring out the very best of their aroma. On the palate, the chocolate melts and reveals its woody, fruity notes. The hazelnut adds its crunch and a round, generous, delicately toasted flavour. We then crush the nuts into small pieces, so that every bite has a touch of crunch. A delicious meeting of the character of dark chocolate and the full richness of the hazelnut.
Chocolat Frigoulette: artisan chocolate from the Vercors, dairy-free, gluten-free
Dark chocolate*°(São Tomé cocoa paste*°, cane sugar*°, cocoa butter*°), toasted hazelnuts*10%
*agricultural ingredients from organic farming
°90% of the agricultural ingredients are fair trade, certified to the FiABLE standard. More information at www.BIOPARTENAIRE.com
Contains nuts. May contain traces of gluten and milk.
Ingredients and allergens automatically translated from French: if in doubt, the French label is the reference.

The intensity of chocolate, awakened by the gentle heat of Espelette pepper.
8,70 € incl. VAT

The character of cocoa, the freshness of wild aniseed.
8,70 € incl. VAT

The intensity of dark chocolate, the crunch of almonds roasted in our workshop.
8,90 € incl. VAT

Intense, balanced dark chocolate - Fresh, naturally tangy notes. Lemony, slightly fruity accents - A fine, lively and elegant spice. Cocoa: 75% minimum - Pure cocoa butter. Store in a cool, dry place between 15 and 18°C. Presentation: cellophane bag
8,90 € incl. VAT